Pulled Beer Jelly Chicken
Here’s an easy-to-throw-together and serve to a crowd kind of recipe. It’s the kind of recipe I really need right now. The wheel of life seems to spin ever tighter […]
Category Archives: main
Guest Post: Lentil Soup
In the past month we have had a great growth spurt in our tiny kitchen. We have jumped from 1000 jars a week to 2000 jars a week. We have […]
Chipper Chicken
Ask my father and he’ll tell you that Father of the Bride is the worst movie ever. While my sisters and our mother howled with laughter as Steve Martin went […]
Green Garden Gazpacho
Here we are mid-summer and the garden gives plenty. We have armloads of lettuces, lots of broccoli, peas & herbs, and finally green tomatoes are starting to form! If our […]
Baked Salmon with Hefeweizen
Dear winter, It just isn’t working for me any more. Even the dog seems tired of the chewy water. Let’s break it off. –K, thanks. While all of you down […]
Winter Grain Salad
Grain salad is a perennial favorite of mine (see further proof here & here). Tweeked for winters’ offerings, this grain salad features nutty wild rice harvested in Canada, locally grown […]
No-Knead Pizza Crust
Here is the pizza crust that we have been eating all week! I was so happy with the results that I made it two days in a row. This crust […]
Beer Jelly Slow Cooker Ribs
This weekend I had a blast hanging out close to home at the Woodstock Inn. We met new friends, sold some jelly, and enjoyed a beer by the fire while […]
Braised Mushrooms
Braised mushrooms create a rustic sauce for hearty ricotta gnocchi. This earthy plate is rich, comforting and best served with a glass of bold wine. What makes this dish truly […]
Ricotta Gnocchi
The easiest gnocchi ever! I love, love, love gnocchi. The little dumplings can be made of almost anything (potato, cheese, sunchokes, etc) and I will gobble them up. My twin […]
